It also helps that these Italian Stuffed Zucchinis were freaking awesome!
Speaking of trying new things...I am also signed up with Yummly to start sharing my posts and find great new recipes!
Speaking of great recipes...here is how this one went down!
Don't these veggies look great?
As soon as the shallots were soft and translucent the mushrooms joined the party!
Time for the diced pimentos! I had meant to used roasted red peppers for this but the grocery was out and I was too dang lazy to roast my own. Pimentos worked just fine.
Mixed everything up and took it off the heat while I worked on the zucchini.
Thanks for checking in on my grilling adventures and have a blessed day!